Osaka: Japan’s Kitchen
Written by Ryan Sowers, (Wabash College), Student Correspondent for CET Japan, Summer 2022 One of the best parts about studying in Japan is getting to
Learning to Eat in Japan
Written Isabelle Qian, (Yale University), Student Correspondent for CET Japan, Summer 2022 Sometimes, when I eat food in Japan, I find myself trying to chew
I Wanna Be a Ninja
Written by Cody Simpson, (University of Kansas), Student Correspondent for CET Japan, Summer 2022 Shrine leading up to Iga When you hear the word Japan,
“Nihongo Jouzu” and Gauging Your Progress in Your Target Language
Written by Josh Gill, (Rice University), Student Correspondent for CET Japan, Summer 2022 There is a two word phrase known to every language learner of
Making Pottery in Kyoto
Written by Ryan Sowers, (Wabash College), Student Correspondent for CET Japan, Summer 2022 I was a bit nervous when I first heard that our CET-led
Avoiding Homework in Beautiful Surroundings
Written by Isabelle Qian, (Yale University), Student Correspondent for CET Japan, Summer 2022 Today, after school, instead of getting off at my usually stop in
Safety First
Written by Cody Simpson, (University of Kansas), Student Correspondent for CET Japan, Summer 2022 My CET classmates and I together at Shinsekai. Before coming to
My Daily Routine in Osaka, Japan
Written by Ryan Sowers, (Wabash College), Student Correspondent for CET Japan, Summer 2022 Summer in Osaka with CET is an intensive program; each day is
The Importance and Difficulty of Having Conversations in Another Language
Written by Josh Gill, (Rice University), Student Correspondent for CET Japan, Summer 2022 You never realize how easy it is to communicate with people in
The View from Over 300 Feet in the Air
Written by Cody Simpson, (University of Kansas), Student Correspondent for CET Japan, Summer 2022 If you had asked me what it is like to sit