Photo Essay: CET Taiwan
Photos by Lilian Manning (University of North Carolina at Chapel Hill), Student Correspondent for CET Taiwan, Spring 2023 A temple procession (神明遶境) by the Tamsui metro station. I
Photo Essay: CET Taiwan
Written by Abigail Ward (United States Naval Academy), Student Correspondent for CET Taiwan, Spring 2023 Hello from Taiwan! So much has happened in the first month!
Photo Essay: AICAD in Japan
Photos by Huiting Lian (Maryland Institute College of Art), Student Correspondent for AICAD in Japan, Spring 2023 Winter is the season for hotpot! My housemate, Tomoko, works part-time at
The Bells of Resistance – Occupation Mauá
Written by Angel Akinleye (Howard University), Student Correspondent for CET Brazil, Spring 2023 You can hear a faint ring in the distanceVoices rise… hands clasp… pupils raise to
Underground Stamp Collecting
Written by Bayani Pascual (Bowdoin College), Student Correspondent for CET Taiwan, Spring 2023 To foreigners, at least, Taipei’s metro is famous. Known locally as the MRT or jiéyùn, it
Photo Essay: CET Taiwan
Written by Tashi Sherpa (Middlebury College), Student Correspondent for CET Taiwan, Spring 2023 Here are some photos that capture my first 3 weeks in Taiwan! My first night
Friends, Food, and Fun!
Written by Quila Gustave (Allegheny College), Student Correspondent for CET Taiwan, Spring 2023 Posing in 118 Street while admiring the scenery Coming to Taiwan can be an
Photo Essay: CET Florence
Photos taken by Madeline Warren (University of Wisconsin- Madison), Student Correspondent for CET Florence, Spring 2023 This is a little fruit and vegetable stand I walk past nearly
Oh, The Places You’ll Go!
Photos taken by Isabelle Shiiba (Brandeis University), Student Correspondent for CET Japan, Spring 2023 Nara, Kyoto, Osaka, Mie, oh my! It feels like there’s an infinite list of
Photo Essay: CET Florence
Photos by Natalie Rosenberg (Cornell University), Student Correspondent for CET Florence, Spring 2023 The prettiest view of the Duomo! If you are looking for the most picturesque aperitivo