Day in the Life: The Jeweler
Written by Wylan, High School/Pre-College Student Correspondent for CET Florence: Italian Food, Art, and Society, Summer 2019 The metalworker does it all. Giuliano Ricchi works
Going Deep and Far into Las Cuevas Del Indio
Written by Angeles V, High School/Pre-College Student Correspondent for CET Cuba: Advances in Healthcare, Summer 2019 Around 9am today we made our way to Las
On Paninis, the Uffizzi, and Friend-Filled Dinners
Written by Virginia E, High School/Pre-College Student Correspondent for CET Florence: Italian Food, Art, and Culture Summer 2019 My alarm went off around 7:30 this
Opening Up to New Experiences and People
Written by Courtney C, High School/Pre-College Student Correspondent for CET Beijing JSA Diplomat Program in Beijing, Summer 2019* When coming to China, my initial intention
Shake Cafe
Written by Christina L, High School/Pre-College Student Correspondent for CET Florence: Italian Food, Art, and Society Yesterday, we had a packed schedule. So much so,
Another Monday
Written by Dia C, High School/Pre-College Student Correspondent for CET Cuba: Advances in Healthcare, Summer 2019 Today was a pretty good day. During the Spanish
The Streets of Havana
Written by Luke A, High School/Pre-College Student Correspondent for CET Cuba: Advances in Healthcare, Summer 2019 Cuba, once a colony of Spain, draws its heritage
Adventures in Applying Academics
Written by Paris G, High School/Pre-College Student Correspondent for JSA Diplomat Program in Beijing, Summer 2019* Overview Learning is essential to success in today’s world;
My Chinese Self
Written by Sierra L, High School/Pre-College Student Correspondent for CET Beijing: International Career Pathways Beijing, China, and northeastern Asian culture has exceeded my expectations. We
Taste of Beijing –北京的口味
Written by Tori D, High School/Pre-College Student Correspondent for CET Beijing JSA Diplomat Program in Beijing, Summer 2019* I come from the small island of